How to say "cooking" in Japanese
- 料理りょうりnoun, suru verb, transitive verbThe general-purpose word: it covers cooking as an activity and also the dishes or cuisine that result, so it is the safest choice in most everyday contexts.これらのりんごは料理用にもってこいだ。↗These apples are good cookers.
- 調理ちょうりnoun, suru verb, transitive verbFocuses on the preparation and handling of food — the work done to ingredients — rather than on the finished dishes or the meal; it fits when food preparation as a process is the topic.卵はどのように調理いたしましょうか。↗How do you like your eggs done?
- nounThe katakana loanword for 'cooking'; it carries an English flavor and is most at home in the names of cooking shows, cookbooks and similar products rather than in everyday sentences.
- 炊事すいじnoun, suru verb, intransitive verbTreats cooking as kitchen work: the routine domestic job of getting daily meals done. It suits talk about housework and chores, not about cuisine or cooking as an interest or skill.
- 割烹かっぽうnounCovers Japanese-style cooking and cuisine; it is not a general word for cooking, and you will typically meet it in the names of restaurants specializing in this style.
料理 is the all-purpose word for cooking and dishes; 調理 centers on food preparation as a process, 炊事 on kitchen work as a chore, 「クッキング」 is the katakana loanword, and 割烹 is for Japanese-style cuisine.
Usage comparisons are AI-assisted and cross-checked by multiple models; for study reference only
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